L-Glutamine

• Catalog Number: ACM56859
• CAS: 56-85-9
• IUPAC Name: (2S)-2,5-Diamino-5-oxopentanoic acid
• Synonyms: 2,5-Diamino-5-oxpentanoicacid
• Molecular Weight: 146.14
• Molecular Formula: C5H10N2O3
• Canonical SMILES: C(CC(=O)N)C(C(=O)O)N
• InChI: InChI=1S/C5H10N2O3/c6-3(5(9)10)1-2-4(7)8/h3H,1-2,6H2,(H2,7,8)(H,9,10)/t3-/m0/s1
• InChI Key: ZDXPYRJPNDTMRX-VKHMYHEASA-N
• Boiling Point: 265.74 °C
• Melting Point: 185 °C(lit.)
• Flash Point: 185 °C
• Purity: 99%
• Density: 1.47 g/cm³ at 20 °C
• Solubility: Soluble in water, ether
• Appearance: Solid
• Storage: Store below +30 °C
• Active Content: 95%
• pH: 5.0-6.0 (0.1M, H₂O, 25°C)
• Physical State: Solid
• Typical Applications: Use as dispersing agent.; Use as cleansing agent.