General Information
- Product Name: Ethyl Vanillin
- CAS: 121-32-4
- Catalog: SUR-NON-102
- Applications: Food industry, tobacco industry, cosmetics and personal care, pharmaceutical industry, others
Ethyl vanillin, chemically known as 3-ethoxy-4-hydroxybenzaldehyde, is a synthetic flavoring agent derived from vanillin. It plays a crucial role in enhancing flavors and is an essential component in fine chemical applications.
Ethyl vanillin exhibits several distinctive characteristics that contribute to its widespread use:
Items | SUR-NON-102 |
Appearance | White to slightly yellow crystalline powder |
Odor | It smells like vanilla |
Purity (GC, %) | ≥ 99.5 |
Melting Point (℃) | 76.0-78.0 |
Loss on Drying (%) | ≤ 0.5 |
Heavy Metal (as Pb, mg/kg) | ≤ 10 |
As (mg/kg) | ≤ 3 |
* Typical values (not warranted values)
Ethyl vanillin finds extensive application across several industries, owing to its flavoring, fragrance-enhancing, and chemical properties:
Ethyl vanillin's unique chemical and physical properties, combined with its strong vanilla aroma, make it an invaluable component in food, tobacco, cosmetics, and pharmaceuticals. Contact Alfa Chemistry today to learn more about our products and how they can benefit your applications.
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